St. Patrick’s Day is on its way!! It’s the day to celebrate everything Irish and green. If you love to cook, why not try to make an authentic Irish meal? Corned beef, soda bread, and boiled potatoes are popular Irish staples. You’ll have the opportunity to learn to make Irish meals this Saturday, March 12th.

Register for the Luck O’ the Irish cooking class at The Cook’s Warehouse that’s tomorrow from 11am-1pm. 365atlanta.com tells us that, “Laurie & Will Moore of Moore Farms will teach you to make their takes on classic Irish dishes, such as Irish soda bread, Irish cornbread, a comforting, warming Irish stew, and stuffed cabbage. Because St. Patrick’s Day isn’t complete without some nice, cold beer, the class will also include a sampling of local beers. The class is $45.00 per person and there is only room for 25 people in the class. There is still space available, but if you’re interested, you should sign up soon! Registration is available online through The Cook’s Warehouse website. The class takes place at The Cook’s Warehouse Decatur location.”

Will any residents try to make it out to this Irish cooking class?

Image via bobjudge